Take Away Meal • February 11–12
$49.00
Out of stock
Description
Valentine’s Day Menu
Butter Lettuce with Herbs and Toasted Hazelnuts
Scallops, Crab and Shrimp in Sherry Cream Sauce
with Vol Au Vent Puff Pastry
Asparagus
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Decadent Chocolate Dome Cake
Praline Crunch with Chocolate Mousse and Ganache